โต๊ะแดง บ้านอาจ้อ

Crispy fried sea mole crab, homemade seafood sauce

100-year family secret crispy noodle

Traditional Phuket pork sausage

GI Phuket pineapple salad

Phuket fish ball, 100% fish meat

Crispy fried marinated pork belly with local herbs

Six-hour Phuket stewed pork, premium three-layer cut

Phuket-Peranakan fish curry

Orange curry with deep-fried seabass and coconut shoots

Red curry with rambutan and grilled pork

Fermented local fish entrails curry

Mussaman chicken curry

Green chicken curry with coconut shoots

Stir-fried Andaman crab with fresh chili

Traditional Chinese fried whole seabass, the family's secret homemade sauce

Prawn with savory homemade tamarind sauce

Local deep-fried omelet, prawn or crab

Traditional tender seabass soup with shrimp paste

Tom yum goong, clear broth

Tom kha gai with chicken and mushroom

Stir-fried chicken with cashew nuts

Stir-fried Andaman vegetable

Stir-fried local vegetable with organic eggs

Mommy-made fried rice

Phad Thai

1936 Ice Cream

Pink Peony Sorbet

Pineapple Sorbet

Spirit of Giving

Glass of wine, white or red