เชคเกอร์

12 garlic buttered mussels

Cheese croquettes (2 pcs)

12 prawns “Diabolo”

Pasta carbonara

Pasta seafood

Lasagna bolognaise

Patong

Four cheeses

Shakers

BB’s

Route 69

Mexicano

Naiharn

Local tenderloin (250 g)

Beef brochettes

Duck breast

Pork tenderloin

Flemish beef and ale stew

Belgian chicken stew (vol au vent)

Steak tartare

3 merguez

Half spit roast chicken

Mixed fondue “bourguignone” of chicken and pork

Fondue “chinese” of beef

Fondue “bacchus” of beef

Cheese fondue

Dame blanche

Brussels waffle with whipped cream

Café liégeois

Crème brûlée