JW Steakhouse Phuket

Fine de Claire oysters No. 2 (6 pcs)

Tiger prawns, 4 pieces

Deluxe seafood tower on ice

JW beef tartare

Oven-baked Hokkaido scallop

Blue swimmer crab cake

Josper charred vegetables

Cream of crab

Caesar wedge

Flavors of the Sea (three courses)

A Journey of Fire and Sea (five courses)

Snow fish

Pan-seared whole Andaman sole

Josper grilled Phuket lobster

Roasted poularde chicken

Short ribs

Lamb rack, 250 g

Cauliflower steak

Ribeye, 400 g

Tenderloin, 300 g

Tenderloin, 170 g

New York strip, 300 g

New York strip, 170 g

Chateaubriand for two, 500 g

Ribeye, 400 g

Tenderloin, 300 g

Tenderloin, 170 g

Sauce (Béarnaise, green peppercorn, red wine jus, JW Garden garlic herb butter, Café de Paris)

Truffle and Parmesan fries

Sweet potato fries with cinnamon salt

Truffle mac and cheese

Onion rings with chipotle mayo

Dark chocolate crème brûlée

Bettie's bread and butter pudding

Passion fruit posset

Andaman Sunset Spritz

Andaman Reserve

Tropical Garden

Midnight Cacao

Pearl Martini

The Golden Amber

The Brass Monkey

Verdant Spritz (low-alcohol)

Blush of the Garden (low-alcohol)

Gin infusion, your own gin and tonic

Woodford Reserve Double Oaked

Woodford Reserve

Woodford Reserve Rye

Benchmark Bourbon

Wild Turkey Rare Breed

Wild Turkey Bourbon

The Real McCoy

Maker's Mark